BRESA’
Mixed salad with bresaola and porcini
€15
Nonna Tittina · Naples
Mixed salad, rocket, carrots, fennel, celery, olives, corn, capers, tomatoes, bresaola, porcini, parmesan, and lemon juice.
- Celery
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein25%
- Fat64%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty salad featuring cured beef and porcini mushrooms combined with fresh vegetables and cheese.
- Cuisine
- Italian
Typical ingredients
- bresaola
- porcini mushrooms
- parmesan
- mixed salad
- rocket
- carrots
- fennel
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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