20. A' Festa

20. A’ FESTA

€11

Nonna Tittina · Naples

Yellow and red Vesuvius tomatoes, tomato shadow, Taggiasca olives, olive oil, and basil.

Cereals containing gluten

Nutrition

≈ 700 kcalper portion of about 350 g

Protein8%
8%
Fat37%
37%
Carbohydrates55%
55%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A tomato-based pizza featuring a variety of colorful tomatoes and olives.

Cuisine: Italian

Typical ingredients

vesuvius yellow tomatoes
vesuvius red tomatoes
tomato sauce
taggiasca olives
olive oil
basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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