Nutrition
≈ 400 kcalper portion of about 350 g
- Protein30%
- Fat55%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salt cod prepared in a sauce of bell peppers, often sautéed with garlic and olive oil.
- Cuisine
- Italian (Southern)
- Origin
- Italy
Typical ingredients
- salt cod
- bell peppers
- olive oil
- garlic
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?