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BÚN CHAY

BÚN CHAY

Fried tofu with rice noodles, herbs, peanuts, spring onions, salad and Nuoc Mam sauce

€22.90

Cochinchina · Munich

Nutrition

≈ 500 kcalper portion of about 400 g
  • Protein15%
    15%
  • Fat40%
    40%
  • Carbohydrates45%
    45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegetarian version of the noodle salad featuring fried tofu, rice vermicelli, herbs, and peanuts.

Cuisine
Vietnamese

Typical ingredients

  • tofu
  • rice vermicelli
  • peanuts
  • herbs
  • nuoc mam

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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BÚN CHAY: where else to eat it Back to the menu of Cochinchina