Nutrition
≈ 100 kcalper portion of about 60 g
- Protein4%
- Fat59%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked or preserved tomatoes that have been concentrated in flavor through candying.
- Cuisine
- French (Provençal)
Typical ingredients
- tomatoes
- sugar
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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