VIGNERON SORBET
SORBET VIGNERON
€14
Maison Marguerite · Montpellier
Blackcurrant and Marc de Bourgogne sorbet.
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein2%
- Fat0%
- Carbohydrates98%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing frozen dessert made from fruit puree and fruit brandy.
- Cuisine
- French
Typical ingredients
- blackcurrant
- marc de bourgogne
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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