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Ma Première Cantine

Montpellier · French · €€ · 78 dishes · €1.50 – €25 · Vegetarian-friendly

Directions Call
Opening hours
  • Monday08:30–24:00
  • Tuesday08:30–24:00
  • Wednesday08:30–24:00
  • Thursday08:30–24:00
  • Friday08:30–24:00
  • Saturday08:30–24:00
  • Sunday08:30–24:00

What to order here

SALADS LES salades

Snacking Savory Side SnackingCôté salé

SANDWICHES LES sandwichs

  • Curry chicken

    Le poulet curry

    Salad with halal chicken and curry cream.

  • White ham

    Le Jambon blanc

    White ham and emmental with butter.

  • The bagel

    Le bagel

  • The bagnat bread

    Le pain bagnat

    Bagnat bread with tuna, egg, salad, olives, mayonnaise and tomatoes.

PANINIS LES paninis

  • The 3 cheeses

    Le 3 fromages

    Blend of mozzarella, cheddar and goat cheese.

  • The BBQ

    Le BBQ

    Beef steak, cheddar, tomatoes and sauce.

  • The MOUNTAINEER

    Le MONTAGNARD

DESSERTS LES Desserts

COLD Tartines Tartines FROIDES

HOT Tartines Tartines CHAUDES

Our dishes Nos plats

  • Homemade Mediterranean lasagnas

    €11
    Lasagnes méditerranéennes maison

    Gratinated Mediterranean lasagnas served with a green salad.

  • Angèle's pasta

    €11
    Coquillettes d'Angèle

    Small pasta with truffle ham and cheese béchamel.

  • Stringy Aligot "ancestral recipe"

    €11
    Aligot filant « recette ancestrale »

    Aligot served with a sausage and green salad.

Salads Salades

  • Joseph

    €10

  • Louis

    €10

    Salad, speck, antipasti, red onions, burrata, candied tomatoes and parmesan.

  • Romane

    €11

  • Simon

    €11

Desserts

TO START POUR COMMENCENCER

OUR ICONICS NOS ICONIQUES

SALADS SALADES

  • Joseph

    €18

  • Louis

    €18

    Salad, speck, antipasti, red onions, burrata, candied tomatoes and parmesan.

  • Simon

    €19

  • Romane

    €19

TARTINES

COLD FROIDES

  • Caesar

    €13

  • Salmon

    €14
    Saumon

HOT DISHES CHAUDES

  • Chicken

    €12
    Poulet

  • Bruschetta

    €12

  • Duck breast

    €14
    Magret

    Smoked duck breast, honey goat cheese and arugula.

ACCOMPANIMENT THE SIDEKICK OF THE DISH Accompagnement L'ACOLYTE DU PLAT

BOARDS FOR A MEAL... OR FOR APERITIFS PLANCHES POUR UN REPAS... OU POUR L'APÉRO

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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