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RAZOR CLAMS WITH PARSLEY

RAZOR CLAMS WITH PARSLEY

COUTEAUX EN PERSILLADE

€5.90

Le tapas · Montpellier

Nutrition

≈ 200 kcalper portion of about 150 g
  • Protein40%
    40%
  • Fat51%
    51%
  • Carbohydrates9%
    9%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Razor clams prepared in a 'persillade' style, which involves sautéing them with garlic, parsley, and olive oil.

Cuisine
French (Mediterranean)

Typical ingredients

  • razor clams
  • parsley
  • garlic
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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