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Charcuterie board

Charcuterie board

LA PLANCHE DE CHARCUTERIES

€15

Chez Boris · Montpellier

Assortment of sausage, Serrano ham, chorizo and terrine.

Nutrition

≈ 750 kcalper portion of about 250 g
  • Protein19%
    19%
  • Fat79%
    79%
  • Carbohydrates3%
    3%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of cured meats including various sausages, hams, and terrines served as an appetizer.

Cuisine
French
Origin
France

Typical ingredients

  • sausage
  • serrano ham
  • chorizo
  • terrine

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Charcuterie board: where else to eat it Back to the menu of Chez Boris