Baked scallops and razor clams
Capesante e cannolicchi gratinati al forno
€16
Osteria Caneva · Milan
- Cereals containing gluten
- Milk
- Molluscs
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein33%
- Fat36%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Scallops and razor clams are topped with breadcrumbs and seasonings, then baked until tender.
- Cuisine
- Italian
Typical ingredients
- scallops
- razor clams
- breadcrumbs
- garlic
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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