Grilled sea bass fillets with buttery spinach and roasted potatoes
Filetti di branzino grigliato con spinaci al burro e patate arrosto
€48
Bice Restaurant · Milan
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein28%
- Fat51%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled sea bass fillets served with spinach sautéed in butter and roasted potatoes.
- Cuisine
- Italian
Typical ingredients
- sea bass
- spinach
- butter
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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