Tex-Mex roasted octopus tentacles with rosemary potatoes
Tentacoli di polpo arrostito alla Tex-Mex con patate al rosmarino
€47
Bice Restaurant · Milan
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein26%
- Fat35%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Octopus tentacles seasoned with Tex-Mex spices and roasted, served with rosemary-scented potatoes.
- Cuisine
- Fusion (Tex-Mex/Italian)
Typical ingredients
- octopus
- potatoes
- rosemary
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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