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Beef fillet with green peppercorn cream and steamed potato

Beef fillet with green peppercorn cream and steamed potato

Filetto di manzo alla crema di pepe verde con patata al vapore

€48

Bice Restaurant · Milan

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein25%
    25%
  • Fat62%
    62%
  • Carbohydrates13%
    13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef fillet served with a creamy sauce made from green peppercorns and accompanied by steamed potatoes.

Cuisine
French-influenced Italian

Typical ingredients

  • beef fillet
  • green peppercorns
  • cream
  • potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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