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Milanese veal cutlet with fresh basil and cherry tomatoes

Milanese veal cutlet with fresh basil and cherry tomatoes

Cotoletta di vitello alla milanese con basilico fresco e pomodorini

€46

Bice Restaurant · Milan

Nutrition

≈ 650 kcalper portion of about 350 g
  • Protein26%
    26%
  • Fat65%
    65%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A breaded veal cutlet fried in butter, served with fresh basil and cherry tomatoes.

Cuisine
Italian (Milanese)
Origin
Milan, Italy

Typical ingredients

  • veal
  • breadcrumbs
  • butter
  • basil
  • cherry tomatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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