Amberjack tartare with thyme
tartara di ricciola al timo
€25
Al Grissino · Milan
Amberjack tartare with thyme.
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein66%
- Fat32%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw amberjack fish diced and seasoned with fresh thyme.
- Cuisine
- International
Typical ingredients
- amberjack
- thyme
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?