Ramos cake with coffee cream and milk foam
Torta Ramos con crema de café y espuma de leche
€5.90
taberna Uvedoble · Málaga
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein5%
- Fat55%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional sponge cake layered with coffee-flavored cream and topped with light milk foam.
Typical ingredients
- sponge cake
- coffee cream
- milk
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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