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Octopus Tentacle

Octopus Tentacle

Pata de pulpo

€30

Restaurante Casa Tuti · Málaga

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein56%
    56%
  • Fat38%
    38%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tender octopus tentacle, usually boiled and then grilled or served with olive oil.

Cuisine
Spanish

Typical ingredients

  • octopus
  • olive oil
  • paprika
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Octopus Tentacle: where else to eat it Back to the menu of Restaurante Casa Tuti