Nutrition
≈ 400 kcalper portion of about 150 g
- Protein8%
- Fat42%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dessert made of bread slices soaked in milk or wine and fried.
- Cuisine
- Spanish
Typical ingredients
- bread
- milk
- sugar
- cinnamon
General information about this dish, not provided by the venue.
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Torrija: where else to eat it Back to the menu of Lolita Taberna Andaluza