Nutrition
≈ 750 kcalper portion of about 300 g
- Protein25%
- Fat56%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small squid typically prepared by deep-frying in batter or lightly sautéed with garlic and herbs.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- baby squid
- flour
- olive oil
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Baby squid: where else to eat it Back to the menu of Jacinto