Ghinga Biryani
€15.95
Penjabi Grill · Lyon
Shrimp sautéed in butter and simmered with basmati rice, saffron and Indian spices.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein20%
- Fat28%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood rice dish featuring shrimp sautéed in butter and cooked with spiced basmati rice.
- Cuisine
- Indian
- Origin
- Indian subcontinent
Typical ingredients
- shrimp
- basmati rice
- butter
- saffron
- onion
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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