Spicy Duck with Vegetables on Hot Plate
Canard épicé aux légumes sur plaque chauffante
€22
Restaurant Asian Savory · Luxembourg
Duck marinated in brown sauce served on a hot plate with vegetables.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein22%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Marinated duck pieces cooked in a savory brown sauce and served sizzling with vegetables.
- Cuisine
- Chinese
Typical ingredients
- duck
- brown sauce
- vegetables
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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