Nutrition
≈ 200 kcalper portion of about 150 g
- Protein8%
- Fat27%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A frozen dessert made from sweetened milk and cream (gelato) or fruit purees with water and sugar (sorbet).
- Cuisine
- Italian
Typical ingredients
- milk
- cream
- sugar
- fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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