Steamed Scottish Label Rouge salmon fillet, fragrant rice and vegetables
Filet de saumon écossais label rouge cuit VAPEUR, riz parfumé et légumes
€37.90
Brasserie Guillaume · Luxembourg
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein30%
- Fat39%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A high-quality salmon fillet prepared by steaming to preserve texture, served with rice and vegetables.
Typical ingredients
- salmon
- rice
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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