BAKED OCTOPUS

HOBOTNICA IZ PEČICE

€39

NEBO Show Restaurant · Ljubljana

Baked octopus with potatoes, dried tomatoes, capers, spinach and olives.

Soybeans

Nutrition

≈ 450 kcalper portion of about 400 g

Protein25%
25%
Fat37%
37%
Carbohydrates38%
38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tender octopus that has been slow-baked, typically served alongside potatoes and Mediterranean vegetables.

Typical ingredients

octopus
potatoes
dried tomatoes
capers
spinach
olives

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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