Turkey Viennese style, small potatoes, tartar sauce
Puran po dunajsko , krompirček,tatarska
€6.90
Gostilna Dubočica · Ljubljana
Viennese style prepared turkey with small potatoes and tartar sauce.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein19%
- Fat53%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Turkey prepared in the Viennese style, typically breaded and fried, served with small potatoes and tartar sauce.
- Cuisine
- Austrian (Viennese)
- Origin
- Vienna
Typical ingredients
- turkey
- potatoes
- tartar sauce
- egg
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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