Nutrition
≈ 700 kcalper portion of about 400 g
- Protein21%
- Fat27%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination platter consisting of various types of sushi rolls and sliced raw fish.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- sushi rice
- raw fish
- seaweed
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sushi & Sashimi (20 pieces): where else to eat it Back to the menu of Soão