Nutrition
≈ 550 kcalper portion of about 300 g
- Protein19%
- Fat43%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sweet and spicy crispy fried chicken pieces coated in a sticky glaze.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- chicken
- gochujang
- soy sauce
- garlic
- honey
General information about this dish, not provided by the venue.
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