Potato tortino with Bologna mortadella, pistachio and parmesan fonduta
Tortino di patate con mortadella di Bologna, pistacchio e fonduta di parmigiano
€16
Il Matriciano · Lisbon
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein14%
- Fat59%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A potato-based savory cake layered with mortadella, pistachios, and parmesan cheese fondue.
- Cuisine
- Italian (Bolognese)
- Origin
- Bologna
Typical ingredients
- potatoes
- mortadella
- pistachio
- parmesan cheese
- milk
General information about this dish, not provided by the venue.
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