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Selection of Italian cured meats with bruschetta

Selection of Italian cured meats with bruschetta

Selezione di salumi italiani con bruschetta

€15

Il Matriciano · Lisbon

Nutrition

≈ 550 kcalper portion of about 250 g
  • Protein18%
    18%
  • Fat61%
    61%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

An assortment of various Italian cured meats served alongside toasted bread slices rubbed with garlic and oil.

Cuisine
Italian

Typical ingredients

  • prosciutto
  • salami
  • mortadella
  • bruschetta bread
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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