Nutrition
≈ 200 kcalper portion of about 300 g
- Protein9%
- Fat39%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional green soup made with potatoes, onions, and thinly sliced kale or collard greens.
- Cuisine
- Portuguese
Typical ingredients
- potatoes
- kale
- onion
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Portugal / People's Republic of China
- Origin
- Portugal / People's Republic of China
Read more
Caldo verde (pronounced [ˈkaɫdu ˈveɾðɨ], Portuguese for "green broth") is a popular soup in Portuguese cuisine.
Excerpt from the Wikipedia article “Caldo verde” · version used · CC BY-SA 4.0
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Caldo Verde: where else to eat it Back to the menu of Duque da Rua