BACALHAU À DELFINA

€23

Delfina · Lisbon

Shredded cod in the pot with caper mayonnaise and toasted ham.

Nutrition

≈ 500 kcalper portion of about 350 g

Protein28%
28%
Fat59%
59%
Carbohydrates13%
13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cooked cod dish prepared in a pot with a creamy caper mayonnaise and topped with toasted ham.

Cuisine: Portuguese

Typical ingredients

salt cod
mayonnaise
capers
ham
onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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