Nutrition
≈ 200 kcalper portion of about 200 g
- Protein47%
- Fat34%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw sea bass marinated in citrus juices and seasonings, a staple of Latin American cuisine.
- Cuisine
- Peruvian/International
- Origin
- Peru
Typical ingredients
- corvina fish
- lime juice
- onion
- cilantro
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Corvina ceviche: where else to eat it Back to the menu of Degust'AR