A Severa Restaurant
Lisbon · Portuguese · €€€€ · 38 dishes · €2 – €47.50 · Vegetarian-friendly
What to order here
No dishes match.
A LA CARTE MENU MENU À LA CARTE
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Trio de pães (trigo, broa e cereais)
Assortment of wheat, cornbread, and multigrain breads.
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Galega olives
€3.50Azeitona Galega -
Butter
€2Manteiga -
Monterosa olive oil
€3.85Azeite - Monterosa -
Muxama
€9Muxama (Presunto do Mar) -
Codfish fritters
€4.50Pastel de bacalhau -
Veal croquettes
€4.50Croquete de vitela -
Queijo Serra da Estrela DOP
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Queijo de Nisa DOP
HOT STARTERS ENTRADAS QUENTES / HOT STARTERS
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Green soup with chorizo
€10.50Caldo verde com chouriço -
Seafood soup
€13.50Sopa de marisco -
Grilled chorizo
€24.50Chouriço assado -
Mussels in tomato sauce
€26.50Mexilhão de tomatada -
Amêijoas à Bulhão Pato
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Fried prawns
€29.50Gambas fritas
COLD STARTERS ENTRADAS FRIAS / COLD STARTERS
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Melon with ham
€21.50Melão com presunto -
Salada de legumes assados, queijo Terrincho e rúcula
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Salada de queijo de cabra, noz e rúcula
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Ham platter
€28Prato de presunto
FISH PEIXE / FISH
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Camarão tigre com arroz cremoso de camarão e lima
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Codfish prepared in the traditional style
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Polvo com batatas a murro
Octopus served with smashed potatoes and olive oil.
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Robalo com cuscos à Bulhão Pato
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Dourada grelhada com legumes e batata, finalizada com molho de manteiga e coentros
VEGETARIAN VEGETARIANO / VEGETARIAN
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Arroz cremoso de espargos com cogumelos
Creamy rice with asparagus and mushrooms.
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Húmus de beterraba com legumes assados
MEAT CARNE / MEAT
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Bife à Maria José
€39.50Tenderloin steak with chips and fried egg -
Secretos de porco preto, batata e esparregado
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Costeletas de borrego com arroz de forno de enchidos
Lamb ribs served with baked rice and smoked sausages.
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Peito de frango a baixa temperatura com arroz cremoso de cogumelos
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Naco com batata assada e grelos, com molho de manteiga
SIDES ACOMPANHAMENTOS / SIDES
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Arroz de forno e enchidos
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Batata frita
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Egg
€3.50Ovo -
Batata assada / a murro
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Legumes grelhados
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Pão torrado com manteiga
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Toasted bread
€3.50Pão torrado
Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.