QUARK-PLUM DUMPLING

TOPFEN-ZWETSCHKKNÖDEL

€11.90

Stadtliebe · Linz

Quark-plum dumplings with plum ragout and butter crumbs.

Nutrition

≈ 400 kcalper portion of about 300 g

Protein8%
8%
Fat39%
39%
Carbohydrates53%
53%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sweet fruit dumplings made from quark dough, filled with plums and served with buttered breadcrumbs and fruit sauce.

Cuisine: Austrian
Origin: Austria

Typical ingredients

quark
plums
flour
butter
breadcrumbs
plum ragout

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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