Nutrition
≈ 500 kcalper portion of about 400 g
- Protein27%
- Fat55%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A healthy dish of salmon fillet cooked on a grill, served with a traditional French vegetable stew of eggplant, zucchini, and peppers.
- Cuisine
- French (Provençal)
- Origin
- Provence, France
Typical ingredients
- salmon
- eggplant
- zucchini
- bell peppers
- tomatoes
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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