Beef Fillet Tips
RINDERFILETSPITZEN
€25.90
OX in the City · Linz
Beef fillet tips in pepper cream sauce with wild broccoli, peppers and spätzle.
- Cereals containing gluten
- Eggs
- Sulphur dioxide and sulphites
- Milk
- Celery
- Mustard
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein21%
- Fat55%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender pieces of beef fillet prepared in a creamy pepper sauce, served with wild broccoli, peppers, and spätzle dumplings.
- Cuisine
- Austrian
Typical ingredients
- beef fillet
- cream
- peppercorns
- wild broccoli
- peppers
- spätzle
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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