Nutrition
≈ 700 kcalper portion of about 400 g
- Protein21%
- Fat68%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination dish featuring Adana-style minced meat kebabs served over a bed of smoky eggplant puree.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- minced lamb
- eggplant
- yogurt
- tomato sauce
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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