Nutrition
≈ 500 kcalper portion of about 250 g
- Protein8%
- Fat68%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Savory dumplings made from bread or potato dough mixed with fried pork fat pieces. They are typically served drizzled with aromatic pumpkin seed oil.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- bread
- pork fat
- onion
- pumpkin seed oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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