Nutrition
≈ 100 kcalper portion of about 20 g
- Protein9%
- Fat39%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, thin, crunchy breadsticks sprinkled with salt.
- Cuisine
- Austrian
Typical ingredients
- flour
- butter
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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