SMASH BURGER

€9.80

Burgerliebe · Linz

Beef smash with cheddar, mushrooms, fried onions, lettuce and sauce in a brioche bun.

Cereals containing gluten
Eggs
Milk
Mustard

Nutrition

≈ 700 kcalper portion of about 300 g

Protein19%
19%
Fat50%
50%
Carbohydrates31%
31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A burger made from beef patties that are pressed thin on a hot griddle to create a crust.

Cuisine: American

Typical ingredients

beef
cheddar cheese
mushrooms
fried onion
lettuce
brioche bun

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

A smash burger, also written smashburger, or smashed burger, is a type of hamburger in which a ball of ground beef is pressed firmly onto a hot griddle or skillet, creating a thin patty with crisp edges and a browned surface.

Excerpt from the Wikipedia article “Smash burger” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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