Feta with olive oil and oregano
FÉTA ME LÁDI KE RÍGANI
€7.40
ARIS Taverna.Ouserie · Linz
Feta with olive oil and oregano.
- Milk
Nutrition
≈ 350 kcalper portion of about 100 g
- Protein14%
- Fat82%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple serving of feta cheese drizzled with extra virgin olive oil and sprinkled with dried oregano.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- feta cheese
- olive oil
- oregano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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