Nutrition
≈ 150 kcalper portion of about 150 g
- Protein5%
- Fat57%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory beetroot spread often combined with garlic, onions, or feta cheese.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- beetroot
- garlic
- olive oil
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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