Bauernsülze with red onions

Bauernsülze mit roten Zwiebeln

€15.90

TIMEOUT Gastronomie · Leipzig

Bauernsülze with red onions, fried potatoes, bacon and remoulade.

Nutrition

≈ 700 kcalper portion of about 400 g

Protein16%
16%
Fat64%
64%
Carbohydrates20%
20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rustic meat jelly or terrine served with fried potatoes, bacon, and red onions, topped with remoulade sauce.

Cuisine: German
Origin: Germany

Typical ingredients

meat
aspic
potatoes
bacon
red onions
remoulade

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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