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Pork Chop with Mushrooms and Cream

Pork Chop with Mushrooms and Cream

CHULETA AL CHAMPINONES CON CREMA

€22.90

Sancho Pancha · Leipzig

Turkey fillet with cream mushrooms and a baked potato with sour cream.

Nutrition

≈ 650 kcalper portion of about 450 g
  • Protein21%
    21%
  • Fat52%
    52%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A turkey fillet served with a creamy mushroom sauce and a baked potato topped with sour cream.

Typical ingredients

  • turkey
  • mushrooms
  • cream
  • potato
  • sour cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic pork chop. This venue serves its own version.

Read more

A pork chop is a thick slice of meat cut from the domestic pig, particularly one adjacent to a rib and usually served with it. It may be cooked in many ways, the simplest being fried or grilled, plain or coated with flour and dipped in egg and breadcrumbs.

Excerpt from the Wikipedia article “Pork chop” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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