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Pork Schnitzel

Pork Schnitzel

SCHWEINESCHNITZEL

€19.50

Restaurant City · Leipzig

Pork schnitzel with fried potatoes and seasonal salad with homemade dressing.

Nutrition

≈ 850 kcalper portion of about 450 g
  • Protein17%
    17%
  • Fat56%
    56%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A breaded and fried pork cutlet served with fried potatoes and a side salad.

Cuisine
German

Typical ingredients

  • pork
  • breadcrumbs
  • egg
  • potatoes
  • salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Read more

Pork cutlet may refer to: Tonkatsu, a Japanese breaded pork cutlet Dongaseu, a Korean breaded pork cutlet Kotlet schabowy, a Polish breaded pork cutlet

Excerpt from the Wikipedia article “Pork cutlet” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Pork Schnitzel: where else to eat it Back to the menu of Restaurant City