Casserole with tofu and vegetables
Cazuela con tofu y verduras
€15.90
Pata Negra · Leipzig
Vegetable pan with potatoes and fried smoked tofu.
Information about this dish is being prepared.
History of the dish
About the classic Cazuela. This venue serves its own version.
Read more
Cazuela (pronounced [kaˈθwela] or [kaˈswela]) is the common name given to a variety of dishes, especially from South America. It receives its name from the cazuela (Spanish for 'cooking pot')—traditionally, an often shallow pot made of unglazed earthenware used for cooking.
Excerpt from the Wikipedia article “Cazuela” · version used · CC BY-SA 4.0
Did you like this dish?