Nutrition
≈ 250 kcalper portion of about 150 g
- Protein11%
- Fat16%
- Carbohydrates74%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed dumplings filled with a variety of minced vegetables. They are a popular vegetarian option in East Asian cuisine.
- Cuisine
- Japanese
Typical ingredients
- flour
- vegetables
- soy sauce
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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