Nutrition
≈ 100 kcalper portion of about 250 g
- Protein16%
- Fat44%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, velvety vegetarian soup typically made from blended vegetables or tofu.
Typical ingredients
- vegetable broth
- tofu
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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