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Terrine of kettle goulash

Terrine of kettle goulash

Terrine Kesselgulasch

€7.60

Die Klinke im Neu-Lindenau · Leipzig

Terrine of kettle goulash with bread.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein28%
    28%
  • Fat58%
    58%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A chilled or warm terrine made from prepared kettle goulash, served with bread.

Cuisine
German

Typical ingredients

  • meat
  • goulash spices
  • bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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