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EIER BAYONNE

EIER BAYONNE

Fried eggs with Bayonne raw ham and chicory.

€9

Café Maître and Pâtisserie · Leipzig

Nutrition

≈ 350 kcalper portion of about 200 g
  • Protein26%
    26%
  • Fat68%
    68%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried eggs served with slices of raw Bayonne ham and chicory.

Cuisine
French

Typical ingredients

  • eggs
  • bayonne ham
  • chicory

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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